Flourless Marshmallow Crunch Brownies



Ingredients

Brownies: 

  • 2 cups white sugar 
  • 3/4 cup vegetable oil 
  • 4 large eggs 
  • 2 teaspoons vanilla 
  • 1 1/2 cup dark cocoa powder 
  • 1/4 teaspoon salt 
  • 1/2 cup chocolate chips or chopped chocolate 

Topping: 

  • 1 bag mini marshmallows (10.5 oz. or 5.5 cups) 
  • 2 cups chocolate chips (or chopped chocolate) 
  • 1 1/4 cups peanut butter 
  • 5 tablespoons butter 
  • 3 cups Rice Krispies, gluten free if needed

0 Response to "Flourless Marshmallow Crunch Brownies"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel