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Cauliflower Soup

Written By Anonymous Tuesday, April 11, 2017 Add Comment Edit

Ingredients

1 head of Cauliflower

8 tablespoons unsalted butter (divided)

1 leek (white and light green parts only) halved, washed and sliced thin

1 medium sweet onion, sliced

fresh ground pepper

sea salt

5 cups water (plus another ¼ cup if needed)

½ teaspoon white balsamic vinegar

fresh chopped chives for garnish

Instructions

Get full recipe >> Cauliflower Soup @ savingdessert.com

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