Guinness Beef Stew Recipe
INGREDIENTS:
3 tablespoons olive oil
2 medium onions, rough chopped
2 celery sticks, rough chopped
2 medium carrots, rough chopped
2 bay leaves
1/2 teaspoon dried sage (or thyme)
1 pound stew beef, cubed into 1-inch pieces (chuck or bottom round works great)
2 tablespoons all-purpose flour
16 ounces ale, Guinness or stout
14.5 ounces canned diced tomatoes
2 teaspoons brown sugar
1 teaspoon salt
1 teaspoon ground black pepper
DIRECTIONS:
0 Response to "Guinness Beef Stew Recipe"
Post a Comment