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Summer Sangria with Watermelon and Pineapple Recipe

Written By Anonymous Wednesday, August 23, 2017 Add Comment Edit

Ingredients

1 bottle Moscato wine (750 ml)

1/2 C brandy

1 lime, thinly sliced

2 C Del Monte® watermelon, cubed and cold

2 C Del Monte Gold® Extra Sweet Pineapple, cubed and cold

lemon lime soda, for serving

ice cubes

Instructions

Get full recipe >> Summer Sangria with Watermelon and Pineapple @ What The Fork Food Blog

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