Balsamic Roasted New Potatoes with Asparagus
INGREDIENTS
1kg new potatoes, cut into quarters
250g asparagus tips, cut into 2 inch pieces or halved
2 tbsp garlic-infused olive oil
4 tbsp balsamic vinegar
A generous pinch of salt and pepper
INSTRUCTIONS
0 Response to "Balsamic Roasted New Potatoes with Asparagus"
Post a Comment