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Chocolate Confetti Bars Recipe

Written By Anonymous Sunday, July 16, 2017 Add Comment Edit

Ingredients:

1 – 300g package chocolate chips

1 – 300g package butterscotch chips

1 tbsp butter

2 tbsp peanut butter

1 – 250g bag mini coloured marshmallows

Directions:

Melt chocolate chips, butterscotch chips, butter and peanut butter in a double boiler. Let cool about 10 to 15 minutes.
Stir in marshmallows. Pour mixture into a 9×9 inch pan. Refrigerate until solidified. Cut into squares.

Related:

Original recipe visit: Chocolate Confetti Bars @ simplystacie.net

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