Grain-free Peanut Butter Chocolate Chip Cookie Dough Bites Recipe (gluten-free with vegan and dairy-free options)
Ingredients
1 1/4 cups canned chickpeas, well-rinsed and patted dry with a paper towel1
2 teaspoons vanilla extract
1/2 cup + 2 tablespoons (165 grams) natural peanut butter, SunButter Natural or almond butter - room temperature2
1/4 cup (80 grams) honey (agave or maple syrup for vegan)
1 teaspoon baking powder3
a pinch of salt if your peanut butter doesn't have salt in it
1/2 cup (90 grams) chocolate chips (use vegan and dairy-free chocolate chips, if needed)
Directions
0 Response to "Grain-free Peanut Butter Chocolate Chip Cookie Dough Bites Recipe (gluten-free with vegan and dairy-free options)"
Post a Comment