Apple Fries with Vanilla Whipped Cream
Ingredients:
Pan-Frying:
- Oil Suitable for Frying (enough to cover the bottom of whatever sized pan you use)
Apples:
- 2 large Apples (we used Granny Smith, but any firm variety will do), peeled, cored and sliced into wedges
- 1/4 C Cornstarch
Cinnamon Sugar Topping:
- 1/4 C Sugar
- 1 Tbl Cinnamon
The Dip:
- 1/2 C Canned Coconut Milk
- 1 tsp Vanilla Extract Top with leftover Cinnamon Sugar
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