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Champagne Floats

Written By Anonymous Friday, March 31, 2017 Add Comment Edit

INGREDIENTS:

3 scoops sorbet of choice (I used rainbow sorbet)

Sparkling wine of choice

DIRECTIONS:

This recipe is pretty straightforward, just scoop the sorbet and pour. That's it.

Original Recipes visit: Champagne Floats @ thebewitchinkitchen.com

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