Chocolate Mousse Cups and Ubud Written By Anonymous Tuesday, March 7, 2017 Add Comment Edit INGREDIENTS: 6 ounces milk chocolate 3 large egg yolks 3 tablespoons sugar 1 1/2 cups heavy cream, divided 1 teaspoon vanilla extract 8 chocolate bowls DIRECTIONS: Related:Lemon Poppy Seed Cupcakes with Blackberry Frosting RecipeHomemade Moist Chocolate Cupcakes RecipeChocolate Chip Cheesecake Cookies Recipe Get full recipe >> Chocolate Mousse Cups and Ubud @ barbarabakes.com Share this post Related PostsLight and Fluffy Vegan Waffles with Blueberry SauceNutella Tart with Toasted Hazelnut CrustNo-bake Oreo Peanut Butter Bars with Chocolate Chips RecipeWhite Chocolate Marshmallow Dip RecipeFrozen Chocolate Mousse Cake RecipeGreek Yogurt Chocolate Banana Muffins RecipeApple Crisp Shortbread BarsChocolate Chip Cookie Marbled Skillet Brownie Recipe
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