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Apple Cider Cupcakes and Brown Sugar Cinnamon Buttercream

Written By Anonymous Sunday, November 20, 2016 Add Comment Edit

Ingredients:

Cupcakes:

2 eggs
1⅔ cup all purpose flour
1 cup apple cider
⅔ cup sugar
½ cup unsalted butter, softened
2 tsp. baking powder
1 tsp. ground cinnamon
½ tsp. salt
1 tsp. vanilla

Frosting:

1 cup softened butter
3 cup powdered sugar
½ cup light brown sugar
1 tsp cinnamon
2 tbsp milk
1 tsp vanilla

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